Wisconsin is a lactose lover's dream. Everywhere you look ... it's cheese, cheese, and more cheese. Gouda, Swiss, Gorgonzola, Muenster, Provolone, Blue -- CHEESE CHEESE CHEESE ... EVERYWHERE CHEESE. AND WHEN YOU'RE DONE LOOKING AT THE CHEESE, THERE IS CURD ... AND THEN CHEDDAR, AMERICAN, AND ... OK, you get the idea. But here is a good question for you about dairy products ...

1. What is the most famous export of Wisconsin? HINT: Funniest word in the English dictionary. CLICK HERE FOR ANSWER.

2. How long does it take milk to expire in Wisconsin? CLICK HERE FOR LACTOSE ANSWERS THAT'LL KNOCK YOUR SOCKS OFF.

3. Who is the mascot of the Milwaukee Brewers, and what does he do when a player hits a homerun? CLICK HERE FOR ANSWER.